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CYBER WEEKEND - Pick Your Discount!

The best weekend of online shopping is here, and we've given you the power! PICK YOUR DISCOUNT CODE: CYBERSHIP CODE: CYBER10 Only available until Monday 30th November, 11.59pm AEST Now is a perfect time to put in that order for Christmas you've been putting off, to try one of our new products, or to get organised and order a present for a loved one! T&Cs: $50 minimum order applies to both discounts. Not to be used in conjunction with any further discount or promotion. Not applicable to subscription orders.

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A native Tasmanian superfood

Diemen Pepper has its home in the D’Entrecasteaux Channel region, south of Hobart in the cool, temperate island state of Tasmania. It is one of the diverse horticultural enterprises found on Five Bob Farm which also hosts Art Farm Birchs Bay with a sculpture walk and community art events and a large community garden, supplying vegetables to staff and volunteers throughout the year. Diemen Pepper specialises in the production of Tasmanian native pepper and also supplies many of the dried herb and spice ingredients produced from Australia’s natural flora – wattleseed, saltbush, lemon and anise myrtle and many others. Diemen Pepper also propagates selected clones for use in both orchard production and landscaping, and they produce many thousands of plants for local sale each year. Since 1994,...

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A Christmas pudding made with love

"I have to admit my favourite time of year is the Christmas season! From Spring into Summer the lead up to Christmas is a very special time for our family. As a wedding gift in 2000 I was gifted my treasured Grandma Lila's family secret recipe of the Christmas Pudding and my husbands Nan's secret Christmas Fruit Mince Pie recipe."

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Christmas Delivery Dates 2020

With the busy festive season upon us, here are some important dates.   With the increasing numbers of orders, we are now also dispatching on Tuesdays and Wednesdays. Your date selection at checkout will identify the week your delivery will be sent.

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How to shuck a Tasmanian Pacific Oyster

Buying oysters un-shucked can help to ensure you have the freshest oysters available. Plus once you know how, shucking is a great little activity to add to the experience.      Follow our steps here, or watch the video below! What you need – A shucking knife and a tea towel. 1. Fold the tea towel four times to create a long thin strip, then fold it over. Place the oyster flat side facing up on the tea towel and fold the end of the tea towel over your thumb to protect it. 2. Hold firmly and insert the blade of the knife a small way into the hinge where the top and bottom shells meet. 3. Use a rocking...

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