Hot Smoked Ocean Trout 500g
Hot Smoked Ocean Trout 500g
Hot Smoked Ocean Trout 500g

Woodbridge Smokehouse

Hot Smoked Ocean Trout 500g

Regular price $44.00
Unit price  per 

Hand smoked with organic apple wood chips from the factory's orchard, Woodbridge hot smoked ocean trout provides a rustic premium product above the rest - perfect for your serving on a platter or crumbled in a salad. 

Using Tasmanian ocean trout, this hot smoked product has a strong colour and aroma - a great alternative to the classic hot smoked salmon. 

After being dry cured for 24 hours in a hand mixed salt and sugar mix, the ocean trout is cold smoked for 24 hours, before being hot smoked over a naked fire for 40 minutes.

This double smoking process helps to intensify the smokey flavour of the ocean trout and is unique to Woodbridge Smokehouse.

Try this! Tasmanian Smoked Trout Noodle Salad

 

Ingredients: Ocean Trout (Oncorhynchus), salt, sugar, pepper, natural woodsmoke.

CONTAINS FISH. KOSHER.
Made in Australia from at least 95% Australian Ingredients

Min Shelf Life from Dispatch: 14 days