A classic Rocky Road hit - slithered almonds, fluffy marshmallows, hint of coconut flakes,luscious milk chocolate and red jubes.
Handcrafted in Hobart, House of Fudge sources local Tasmanian and Australian ingredients to create a national award-winning range of quality fudge.
Their Fudge is gluten-free and has a smooth and creamy texture. A guaranteed blissful Tasmanian fudge experience.
Ingredients: Milk Solids, Whey, Sugar, Vegetable Fat, Cocoa, Emulsifiers (Soy Lecithin, 492), Glucose (Gluten Free, Sulphite), Gelatine, Flavours, Colour (122), Glycerine, Sodium Citrate, Citric Acid, Coconut, Almonds, Cornstarch, Preservative (202).
CONTAINS MILK & NUTS.